The "Breakfast" thread

[Sass Muffin]

This is actually brunch for me.

Whole Foods black pepper turkey with their smoked mozzarella slice, lettuce and low-fat mayo.
.... and an oatmilk coffee yogurt.

 

[lilbopeep]

Brunch was brown cow coffee yogurt, 1/2 a liverwurst and onion sandwich and some Doritos.

 

[Sass Muffin]

Sure wish they'd had the Brown Cow coffee yogurt at Whole Foods.
This Nancy's coffee yogurt sucked.
2 bites and I washed it down the sink.
It just had an after taste that was ewww.
Ingredients said it contained fruit and vegetable juice.
No thanks!

 

[Sass Muffin]

Brunch.
Couldn't help myself.

 

[Ironman]

Hash browns, sausage and eggs with toast. I’m skipping lunch.

 

[Johnny West]

I did the bagel and lox again.

 

[dansdiamond]

SOS- It has been a while since I have had this. + Tomato Juice.

 

[lilbopeep]

I've been having maple and brown sugar cream of wheat (with a small bit of butter and a splash of half & half) for breakfasts the last couple of days. (not a great picture) And a cup of hot tea (sugar & half & half or lemon & honey).

 

[dansdiamond]

Malt O Meal, Salt,

big glob of butter.

 

[Ironman]

BLT

 

[Sass Muffin]

This should hold me over until dinner tonight.

 

[dansdiamond]

Chicken ala King w/Pimento over toast.
Like Sass-
"This should hold me over until dinner tonight."

 

[lilbopeep]

Brunch - over easy eggs, fried potatoes and onions and toasted english muffin. (Couldn't finish mine)

 

[Johnny West]

We had bagels with alder smoked salmon we got at a small fish shop outside of LaConnor, WA. Good stuff…

 

[Ironman]

Mexican omelette

 

[lilbopeep]

Homemade home fries with onion and scrambled eggs.

 

[Ironman]

Chaffles. I need to adjust the e recipe…

 

[Johnny West]

Chaffles. I need to adjust the e recipe…View attachment 46409

I never heard of them before. I found several good recipes on the net.

 

[Johnny West]

Tonight is breakfast for dinner.

 

[Ironman]

I never heard of them before. I found several good recipes on the net.

Me either until recently. Popular with the low carb/Keto crowd.

 

[Sass Muffin]

Brunch.
My attempt at making a stuffed omelet.
Overstuffed with mushrooms and those deep fried crunchy onions.
Parm sprinkled on the top.
Good, but messy. Lol

 

[Johnny West]

I’ve been working at getting rid of the Mexican leftovers and making a slurry of the Mexican with scrambled eggs. I took the last of it and made a fried rice with last night’s leftover basmati rice. It looks a mess but tastes excellent with Louisiana Hot Sauce. This is my last big breakfast for a few days due to an upcoming visit to the gastroenterology clinic.

 

[dansdiamond]

Egg sausage and Wonder Bread toast.

 

[Johnny West]

Prune and poppyseed kolaches…

 

[dansdiamond]

I was going for a sunny side up egg. I am not disappointed,
egg scrambled in the sausage grease was great.
Egg. Sausage, Tomato, toast, & Tomato juice.

 

[Johnny West]

Christmas breakfast was Bacon, Trader Joe’s gluten free waffles (good), bacon, maple syrup, and a blueberry/fig chutney Nancy made that was excellent. Mimosas on the side.

 

[Johnny West]

I slept in till 0830 since I didn’t get to sleep till after 0100. I had the last two kolaches. I hope to make more in March when we go to Utah.

 

[dansdiamond]

this is pretty much my favorite Breakfast
Chipped Beef over toast- Tomato Juice.

 

[dansdiamond]

Malt-O Meal W/ butter & salt, Coffee.

 

[Johnny West]

After I grilled the porterhouse I put a can of spam on the grill and gave it about three hours of smoke and heat. I’ll slice and warm it up in a cast iron sauté skillet with some eggs for brunch. I saw a guy on Facebook do this so thought I’d try it.