New To You Food Products

I bought the BBQ variety of Rob's Backstage popcorn today.
Also this cauliflower pizza bowl.
I also got some Green Giant mashed cauliflower to use in place of mashed potatoes.

IMG_20230801_174451504_HDR.jpg
IMG_20230801_141800977_HDR.jpg
 
Sass Muffin said:
All the good and healthy breads are expensive lol
Yep best to eat the carbs early.
I'm probably going to be pretty much bread -less after I get down to the serious keto thing, or at least I'm going to try.
I've no pasta or rice in the house now.
I have potatoes and bread.
That's it.
Eeek!!!
Click to expand...
Carbs - Fiber = Total Net Carbs so if you have a daily limit, make sure you add all those up. I’m limited to 15g per meal lol
 
rickismom said:
Carbs - Fiber = Total Net Carbs so if you have a daily limit, make sure you add all those up. I’m limited to 15g per meal lol
Click to expand...
Nah I'm not doing it for a health reason like your pre-diabetes, I'm doing it for a good friend of mine to support her. It's just fun and interesting to eat differently right now.
 
Ironman said:
If it’s Brownberry it has to be good!
My last loaf of keto bread wound up in the trash lol.
Click to expand...
Mark, I saw several brands at the store today, even some sandwich thins.
I'm with you, Brownberry is bomb.
There was a newer brand in a blue wrapper, but I'm not paying that much. I think it was like $8.
Besides, I'm not doing keto/low carb every single day, but between that (sometimes) and just taking in what I think is sensible, I've lost a total of 11 pounds now, and I'm not even trying.
 
Whole Foods puts out samples of a few products on weekends and I tried a piece of these little muffins. Awesome!

I didn't buy them that day, but when I was in the store a couple of days later, I went looking for them. Just ate one - wow! Probably more sugar than I've eaten all year, but light, not dense like a piece of fudge, for example.

I'm sure Dad will adore them, 😁.

Lee

IMG_20231009_203016.jpg


IMG_20231009_203034.jpg
 
Two things worth mentioning that I bought today.
The bread.
I got it for the purpose of making sandwiches with cream cheese, cucumber slices and romaine.
I saw a post on Facebook and thought wow, I need to make these.
The Chick-fil-A sauce I've been told by my son Ty, use this Mom, on fried fish.
He said there is no other sauce that completes a good pan fried fish.
So, I'll be using it on the pan fried cod I make.

IMG_20231101_193440804_HDR.jpg
 
You must log in or register to reply here.
Top