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SilverSage
Resident Crone
·
From
Florida Gulf Coast
Joined
Feb 7, 2009
Last seen
Yesterday at 11:56 PM
Messages
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SilverSage
replied to the thread
Sauteed Potsticker Stir Fry
.
Bok choy is so easy. I buy the baby bok choy when I can get it. Slice it in half. Season with S&P, then drizzle with olive oil. Face...
Yesterday at 11:56 PM
SilverSage
posted the thread
Portugal
in
Chit Chat Forum
.
I don’t know where to put this - Lee move it if you want. We leave for Portugal two weeks from today. We’ll be gone 16 days. Sooooo...
Yesterday at 11:52 PM
SilverSage
replied to the thread
What's On Our Plates Sunday May 28 - Saturday June 3rd
.
We went out -again. I had a hankering for a Cuban sandwich. We each ordered one, ate half, and took two half’s home.
Yesterday at 11:48 PM
SilverSage
reacted to
dansdiamond's post
in the thread
What's On Our Plates Sunday May 28 - Saturday June 3rd
with
Like
.
Comprese Salad + Basil from the Garden, But it is not a garden Tomato. (sad). It won't be long. I added a little of my Tomato...
Yesterday at 11:47 PM
SilverSage
reacted to
Luckytrim's post
in the thread
What's On Our Plates Sunday May 28 - Saturday June 3rd
with
Like
.
Cajun-Rubbed Pork Tenderloin Bed of Rice Corn 7 Green Beans
Yesterday at 11:46 PM
SilverSage
reacted to
Sass Muffin's post
in the thread
What's On Our Plates Sunday May 28 - Saturday June 3rd
with
Like
.
I sure did not expect this to taste as good as it does. It's smoky from both the ham and smoked paprika, rich from the addition of...
Yesterday at 11:46 PM
SilverSage
reacted to
QSis's post
in the thread
Tuscan Chicken and Spinach Soup with Pesto
with
Love
.
Made this again tonight, and drizzled a bit of the truffle oil that a friend brought me from Italy - ambrosia! It gave an...
Yesterday at 11:46 PM
SilverSage
reacted to
dansdiamond's post
in the thread
What's On Our Plates Sunday May 28 - Saturday June 3rd
with
Like
.
I Believe I have all the ingrediants to make a Caprese Salad tonight. I have a lot of Basil in my garden.
Yesterday at 3:46 PM
SilverSage
reacted to
Johnny West's post
in the thread
What's On Our Plates Sunday May 28 - Saturday June 3rd
with
Like
.
I only did oysters two ways and all came out good. The rocks were easy to open and that’s a plus. The rhubarb pie was delicious and glad...
Yesterday at 10:04 AM
SilverSage
reacted to
rickismom's post
in the thread
What's On Our Plates Sunday May 28 - Saturday June 3rd
with
Like
.
Grilled garlic butter Patagonia shrimp and roasted peppers and onions
Yesterday at 10:04 AM
SilverSage
reacted to
dansdiamond's post
in the thread
What's On Our Plates Sunday May 28 - Saturday June 3rd
with
Like
.
I went and got a Take out at London's Fish & Chips. I thought $21. for 2-fish-3 Fried oysters, & Fries was a little high; till I got...
Yesterday at 10:03 AM
SilverSage
reacted to
Luckytrim's post
in the thread
What's On Our Plates Sunday May 28 - Saturday June 3rd
with
Like
.
Scallops & Shrimps Onion Rings Creamy Slaw
Yesterday at 10:03 AM
SilverSage
reacted to
Sass Muffin's post
in the thread
What's On Our Plates Sunday May 28 - Saturday June 3rd
with
Like
.
This is faaaabulous! 😍😍
Yesterday at 10:02 AM
SilverSage
reacted to
Sass Muffin's post
in the thread
What's On Our Plates Sunday May 28 - Saturday June 3rd
with
Like
.
Pan fried catfish, sheet pan vegs, zucchini,onions, peppers, tomatoes, string beans (tossed in a little olive oil prior, seasoned with...
Friday at 7:55 AM
SilverSage
reacted to
Luckytrim's post
in the thread
What's On Our Plates Sunday May 28 - Saturday June 3rd
with
Like
.
Variation on a recipe that caught my eye...(Posted it!) Honey Mustard Chicken with Bacon & Mushrooms.. on a Bed of Penne
Friday at 7:55 AM
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