What are you eating Sunday 10/8/2023 to Saturday 10/14/2023?

I made two boneless/skinless chicken breasts that had been marinating in Italian dressing for 3 hours.
In the oven @350 for 30-35 mins, added finely shredded parm and a sprinkle of Italian herbs.
Also mashed/buttered butternut squash- added a pinch of brown sugar and cinnamon, and steamed green beans.
I'll have pumpkin pie ice cream later.

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It was Groton fish sticks and green peas, and Shepherds pie for Tina. Diner made.
I'm looking for dessert now. Quietly; so as not to make noise and get reamed by the Mrs.
Today is pick on jimmy day.

Do you like yogurt, Jimmy? Often after dinner, I eat Chobani zero sugar yogurt (60 calories) with a couple of blasts of whipped cream on top (15 -30 calories). Delicous, filling, and relatively healthy.

Lee
 
Do you like yogurt, Jimmy? Often after dinner, I eat Chobani zero sugar yogurt (60 calories) with a couple of blasts of whipped cream on top (15 -30 calories). Delicous, filling, and relatively healthy.

Lee
I do eat yogurt once in a while, but I like the one with the guernsey cow on the container.
I think it's "sunny field farms" brand. We can't find that anymore in the stores.
 
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