Jusa
Well-known member
We had ribeye steaks night before last, so steak bones went into the crockpot and I took the meat off the bones and removed the bones and put the tomatoes in yesterday. Today I am going to cook some Italian sausage, ground beef, mushrooms, onions, and garlic in and tomorrow night we will eat pasta with it. Tonight we are having steak sandwiches (Philly style with onions, peppers, mushrooms and provolone) with hummus and pita for an appetizer.