What are you eating Sunday, March 19, to Saturday, March 25, 2023?

QSis

Grill Master
Staff member
Gold Site Supporter
I'm making turkey burgers, brushed with grainy mustard and honey mixed, a thin slice of swiss and lettuce on a whole grain English muffin, sweet potato fries and sliced cucumber with Italian dressing.

Sounds pretty healthy to me!

Lee
 

Sass Muffin

Coffee Queen ☕🌾🌼
Gold Site Supporter
Sounds pretty healthy to me!

Lee
I would say so.
😁

IMG_20230324_164203416.jpg
 

Sass Muffin

Coffee Queen ☕🌾🌼
Gold Site Supporter
For brunch, I'm going to use a piece of Dave's killer bread toasted, with beans and boiled egg.
Dinner will be the other turkey burger from last night.
I'll take my usual celery, yogurt and peanuts to work in case I feel hungry at all throughout the night.
 

SilverSage

Resident Crone
It was really healthy and low calorie. 3 veggies- beets, asparagus, mushrooms, - sauce had no cream or butter, just wine and stock deglaze - and we each only ate about 2 ounces of lean beef. No salad, but I figured with 3 veggies I had enough. I did use some olive oil for roasting and sautéing, but that is healthier than butter!
 
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