What are you eating Sunday 7/21/24 to Saturday 7/27/24?
- Thread starter Johnny West
- Start date
It was the best low carb pasta I've found!
Buzz liked it too. It takes about 15 - 17 minutes to cook, which is what the package directions said. I think probably because it's high fiber. Definitely something to try and see if you like it!
Johnny West
Well-known member
SilverSage
Resident Crone
My pickles are done, so I made bao lotus buns.
They had sous vide then sautéed pork belly, pickled daikon and carrot slivers, slices of pickled watermelon rind, hoisin, peanuts, cilantro.
It's one of our favorites.
They had sous vide then sautéed pork belly, pickled daikon and carrot slivers, slices of pickled watermelon rind, hoisin, peanuts, cilantro.
It's one of our favorites.
Air fryer pork chops for dinner tonight.
Not sure of the sides right now.
Not sure of the sides right now.
I have a chunk of pork belly and was thinking of roasting it whole. Did you slice yours raw and fry it like thick bacon?
Lee
Once again the pork chops came out superb from the air fryer 
I rubbed them (2) with some brown sugar and smoked paprika, in the fryer at 400 for 14 minutes, flipping once.
The vegs are delicious and I love the salad dressing, it tastes very much like poppy seed, only it's got peppercorn.
I rubbed them (2) with some brown sugar and smoked paprika, in the fryer at 400 for 14 minutes, flipping once.
The vegs are delicious and I love the salad dressing, it tastes very much like poppy seed, only it's got peppercorn.
SilverSage
Resident Crone
I cooked the entire thing sous vide first. Then I freeze it in slices. When I’m ready to use it, I just thaw what I need and brown it up in a skillet.
SilverSage
Resident Crone
Lee, this one’s for you. We are sitting in a restaurant and ordered pickle fries. I’ve never seen them done this way. Cut up like French fries, then battered and fried. Excellent!
SilverSage
Resident Crone
I’m going to try your pork chops this way. They look greatOnce again the pork chops came out superb from the air fryer
I rubbed them (2) with some brown sugar and smoked paprika, in the fryer at 400 for 14 minutes, flipping once.
The vegs are delicious and I love the salad dressing, it tastes very much like poppy seed, only it's got peppercorn.
View attachment 68601
lilbopeep
🌹 Still trying to get it right.
Sonic Pickle Fries
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Johnny West
Well-known member
We are having korean beef, pre packaged from Costco, i believe.
Johnny West
Well-known member
The pictures have been brightened, not the best quality, but you get the idea. The cucumber salad is spicy hot, but good. She even cut back on the pepper.
I've got leftovers from yesterday for dinner today.