Johnny West
Well-known member
I’ll ask him later. I know we grow epazote and it went in. I’m not sure the spices but tasted a lot like red enchilada sauce.Charro beans - ham, bacon, peppers, tomatoes, onions ....?
Lee
I’ll ask him later. I know we grow epazote and it went in. I’m not sure the spices but tasted a lot like red enchilada sauce.Charro beans - ham, bacon, peppers, tomatoes, onions ....?
Lee
Tomatillos, cumin, chipotle powder, coriander, chicken stock, black pepper, bacon, extra bacon grease, epazote, our home canned tomato sauce, can of tomato paste, dried pinto beans, …. I think that covers it. He called them cowboy beans and are similar to what he got in Brownsville where his wife is from.I’ll ask him later. I know we grow epazote and it went in. I’m not sure the spices but tasted a lot like red enchilada sauce.
Tomatillos, cumin, chipotle powder, coriander, chicken stock, black pepper, bacon, extra bacon grease, epazote, our home canned tomato sauce, can of tomato paste, dried pinto beans, …. I think that covers it. He called them cowboy beans and are similar to what he got in Brownsville where his wife is from.
Thank you, Shermie. i’ve missed your banter.Nice burgers, johnny West!!!!!![]()
Nice burgers, johnny West!!!!!![]()