What's For Dinner? Sunday June 18 - Saturday 24

My signature fat burger, with Swiss, b&b pickles, mayo and onions.
Red Robin steak fries on the side.
Yikes, I'm low on ketchup lol

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My guy and I spent yesterday eating all kinds of unhealthy stuff. I had my first "bar pizza" (10 inch pizzas that are popular south of Boston)- it was shaved sausage and was very good. He had 2 chili dogs. For dinner we split a pork belly platter (braised and some breaded and fried chunks) and both had excellent fish and chips. And martinis. And nightcaps. His stomach rebelled at all this abuse. I was fine.

Lee

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I made the chicken breast and pork chop both.
I absolutely love chicken (and now pork chops) prepared this way.
I use olive oil mayo and fresh shredded parm to coat them.
Steamed green beans and baked tomatoes with Parm and basil too.
I had some cocktail tomatoes and figured I'd use a few for this while the oven was still hot.
Didn't leave them in long though, because I was afraid they might get mushy lol

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Sass Muffin said:
I made the chicken breast and pork chop both.
I absolutely love chicken (and now pork chops) prepared this way.
I use olive oil mayo and fresh shredded parm to coat them.
Steamed green beans and baked tomatoes with Parm and basil too.
I had some cocktail tomatoes and figured I'd use a few for this while the oven was still hot.
Didn't leave them in long though, because I was afraid they might get mushy lol

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Love the looks of those tomato bites ...
 
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