Johnny West
Well-known member
Tonight it is boxed Indian meals from TJ’s.
What are you eating Sunday, 5/25/2025 to Saturday, 5/31/2025?
- Thread starter lilbopeep
- Start date
Mine's in a box too lol
Got my usual stuff from Hong Kong buffet.
It's been a little while.
As soon as I walked in Mimi said :you want take out?
They know me well lol
I had a bit for lunch.
The rest for later, and possibly lunch tomorrow as well.
dansdiamond
Food Sound Eng.
I wanted Crab Cakes. Non of the big stores carry them I don't know whyl
I still did seafood anyhow. Cod over a bed of rice, Shrimp, & Scallops.
Spinach & Milk to drink.
I still did seafood anyhow. Cod over a bed of rice, Shrimp, & Scallops.
Spinach & Milk to drink.
Leftover Chinese for lunch.
Carry-in food at work this evening.
Carry-in food at work this evening.
Johnny West
Well-known member
Last edited:
I've noticed "Saffron Road" brand lamb saag in the stores.
Maybe I'll try it sometime.
Maybe I'll try it sometime.
Johnny West
Well-known member
Tonight will be pizza from WinCo. They make a pretty good in house pizza.
Not sure what we'll have for the evening meal. The couple that lives across the street (and supply us with wonderful farm fresh eggs) are having a birthday party this afternoon. It is pot-luck and they are roasting a whole pig for the meal. I'm bringing coleslaw, as requested. If we're hungry this evening, I'll deal with that, then.
dansdiamond
Food Sound Eng.
I started with a dumb food, and made it real.
I started with Tina's Big Red hot Burrito.I topped
it with my home made Pintos & Pork Necks, Extra Sharp
Cheddar Cheese,& LaCostena sliced Pickled Jalapeno's .
I started with Tina's Big Red hot Burrito.I topped
it with my home made Pintos & Pork Necks, Extra Sharp
Cheddar Cheese,& LaCostena sliced Pickled Jalapeno's .
Embryodad
Well-known member
Finally came up with what to make for supper. Ms. Swanson helped . Good ole Hungry man TV dinner. ( Salisbury Steak ). Tina went shopping, but came up with no thoughts for what to make.
Tina had pepper pot soup that she picked up at a diner. No real cooking; just heating up.
Tina had pepper pot soup that she picked up at a diner. No real cooking; just heating up.
Yes it was! As were the many, many pot luck sides!
I only got a few pictures last night.
It was busy all night long, of course!
Ema loved her cake, we had Sloppy Joe's, fruit, vegetable pizza, my tray of meat and cheeses and olives. Other stuff too.
The ladies are Ema, Becky, Mara, Angela, and Flo - our oldest nursing staff member.
I was the picture taker.
Our resident Thomas walked by and asked if he could join us lol
It was busy all night long, of course!
Ema loved her cake, we had Sloppy Joe's, fruit, vegetable pizza, my tray of meat and cheeses and olives. Other stuff too.
The ladies are Ema, Becky, Mara, Angela, and Flo - our oldest nursing staff member.
I was the picture taker.
Our resident Thomas walked by and asked if he could join us lol
Looks like a fun time and Ema looks very happy. Good job all! Thomas would be good friends with my own DH. An example, the song, Hey Good Lookin', my DH hears it as, "Hey good lookin', what cha got cookin? How's about cooking something up for me?" Changing the entire meaning of the song. 
Johnny West
Well-known member
I volunteered to go get pizzaat WinCo. I ordered a plain cheese pizza and a pepperoni, sausage, and black olive. After I got home and we opened the boxes they were loaded pizzas with all sorts of toppings. We got someone else’s pizza. I wasnt going back - I ate half the one that had the least toppings. The other pizza had bbq sauce and hot sauce on it which we didn’t like at all. Poor Peter didn’t get any at all as his was supposed to be the cheese pizza. I took them back yesterday and got a refund.
Johnny West
Well-known member
Pineapple
SilverSage
Resident Crone
Yuck
SilverSage
Resident Crone
Publix had Walleye - "fresh never frozen" from the tag. That's a fresh water fish that I loved in Michigan, but we can't get it here. Every now and then they fly in something frome the great lakes. So, I got a large side.
Kept it simple - broiled it with butter, salt , & paprika.
I had some white cheddar from Vermont and broccoli. A quick mornay sauce, steamed the broccoli, combined and topped with panko and ran that under the broiler.
So, I had a white fish, with a white vegetable sauce, on a white plate. Not the best plating! LOL! But it was good.
Kept it simple - broiled it with butter, salt , & paprika.
I had some white cheddar from Vermont and broccoli. A quick mornay sauce, steamed the broccoli, combined and topped with panko and ran that under the broiler.
So, I had a white fish, with a white vegetable sauce, on a white plate. Not the best plating! LOL! But it was good.
Embryodad
Well-known member
So far, I had a salad of garden greens, tomatoes, and onions, with Russian Dressing.
Then, a leftover piece of London broil sliced thinly, on a roll with mayo.
Supper tonight will be cheese steaks, with fried onions and fried peppers. Foil pouch sliced
potatoes, and onions on the grill.
Then, a leftover piece of London broil sliced thinly, on a roll with mayo.
Supper tonight will be cheese steaks, with fried onions and fried peppers. Foil pouch sliced
potatoes, and onions on the grill.