Recent content by Embryodad

We just ate, and I am ready to bust! It is son Jimmy's birthday today, and we made his favorite Angel hair spaghetti, fried breaded chicken cutlets, and his favorite dessert of cannoli's from "Mikes Pastries" from Boston...... Oh So Good. They are the best we had ever tasted. Well Worth the...

Tonight will be Breaded chicken breast, and spaghetti with meat sauce.

Web had split pea soup that Tina made. We had a frozen ham bone to add flavor to the soup She made 8 quarts of it, and I asked her if she was having the neighborhood over for the soup. LOL ..... Dessert was blueberry pie she picked up at the local farm stand.

Melanzana polpette ( Eggplant meatballs ). In the oven now; cooking in a cast iron pan. I'm waiting for the rigatoni to cook. :waiting:

Supper started with a bowl of garden salad greens. Then, a box of potato pancakes mix. They came out great, but they really caused a lot of frying spatter all over the stove, and some on the floor.

Today DD cooked, and she made Taco's and Spanish Yellow rice. Now, it's time for my bedtime snack. I am eyeing up a slice of coconut custard pie.

Popeyes popcorn shrimp and coleslaw for lunch. Supper was Hot Korean beef noodle soup. Dessert was coconut custard pie.

We are sorta finally getting back to cooking some half way decent meals on a daily basis. The living room was a mess while doing new walls and chair rail updates. The kitchen will be next for updates. Today we had pizza, and a big bowl of a garden salad. We did have the easter dinner, but that...

Supper tonight will be Italian seasoned steaks ( garlic powder & oregano ) sliced thinly and fried. Mashed potatoes with a large dollop of butter to melt inside the mound of potato's.

Tina picked up 2 egg plants, and sliced and breaded them; then fried them in shallow oil. A garden salad was a compliment to the egg plant.

Had steamed vegetable dumplings for brunch today for lunch / brunch. Supper will be mussels in a butter / wine and garlic broth, and a few unsalted crackers' to pretend it's Italian Bread.... :(

I always added thin sliced potatoes also, but I omitted them because I used a roll as my carbs on the diabetic diet I have to follow, and I didn't want any DAGGER EYE'S as I enjoyed the meal. Guess Who? ...... The two girls who live with me. I can't even sneak a cookie without DW and DD, and now...

I made fried green bell peppers, onions, and eggs last night for today's brunch. Supper was a TV dinner / Swanson's Hungry Man Salisbury Steak.

Had cod fish cooked in a butter and wine sauce. Zucchini fried, and some rice and beans.

Had the kids and grand kids over for supper. Good ole easy spaghetti and meatballs. DD and DIL did the cooking.....which was good because all I did was cheat; drinking a couple shots of Irish whisky to mask some pain I have in my shoulder.