I'm sorry to hear that you are ailing, LT! Feel better sooner than soon!
What are you eating Sunday, 6/29/2025 to Saturday, 7/5/2025?
- Thread starter lilbopeep
- Start date
dansdiamond
Food Sound Eng.
I'm having a Chili Cheese Brat on a toasted bun.
I have a lot of my Chicken soup left, I'll eat that later,
Brat sure taste better than it looks,
I have a lot of my Chicken soup left, I'll eat that later,
Brat sure taste better than it looks,
Embryodad
Well-known member
Today was Dr day at the cardiologist. I had ultrasound on the carotid arteries in the neck to the look for blockages. The left is 2% blocked, and the right is 50% blocked in various areas. He said no need for surgery at this point, YAY! I was so happy. Soooooo, for supper, I was a good boy, and had mussels in a tomato sauce and garlic broth, and a small whole wheat pita bread to eat with the mussels and broth. A small garden salad with only a tablespoon of salad dressing. Doc said, keep the cholesterol in check, and I will be good to go.
lilbopeep
🌹 Still trying to get it right.
BTW, What sauce do you put on those?
Kathleen, let me know when a house in your hood comes up for sale, please!
I may try a tortilla pizza bake.
If not that, then a Ciabatta vegetable/cheese sandwich.
Very whipped today from working last night.
If not that, then a Ciabatta vegetable/cheese sandwich.
Very whipped today from working last night.
This tortilla pizza is actually quite good.
I used a simple store brand pizza sauce, leftover sweet Italian sausage, some torn fresh spinach, onion, yellow bell pepper and bettergoods cheese blend.
350 for 12 minutes in the oven.
Love the thin crispness of the tortilla.
I used a simple store brand pizza sauce, leftover sweet Italian sausage, some torn fresh spinach, onion, yellow bell pepper and bettergoods cheese blend.
350 for 12 minutes in the oven.
Love the thin crispness of the tortilla.
Luckytrim
Grill Master
All the chicken you're eating, soon you'll be crowing at dawn ...
Luckytrim
Grill Master
Another day of mucus , meds & Bed...
Only had a bowl of soup and a few mugs of Beef Bullion yesterday...
I managed to get this sandwich down ,
and maybe half of the Tots...
Neighbor lady went to the Pharmacy for me... came back with these also...
"They may not make you better, "she said, "but they'll make you FEEL better..."
Only had a bowl of soup and a few mugs of Beef Bullion yesterday...
I managed to get this sandwich down ,
and maybe half of the Tots...
Neighbor lady went to the Pharmacy for me... came back with these also...
"They may not make you better, "she said, "but they'll make you FEEL better..."
I don't use any sauce, just cherry tomatoes, cheese, pepperoni and a sprinkle of Mexican oregano. Good idea, Lora - haven't had these in ages and I just bought a package of zero carb tortillas! Thanks for the inspiration!
Lee
SilverSage
Resident Crone
I had some leftover filet mignon from Flemings the other night.
Corn on the cob that I wanted to grill, but it hasn't stopped raining for 3 days, so I cooked it in its husk on the flat griddle built in to my stove.
Pasta, red pepper, purple onion, cilantro, home pickled jalapeños, Chipotle ranch dressing.
Corn on the cob that I wanted to grill, but it hasn't stopped raining for 3 days, so I cooked it in its husk on the flat griddle built in to my stove.
Pasta, red pepper, purple onion, cilantro, home pickled jalapeños, Chipotle ranch dressing.
dansdiamond
Food Sound Eng.
Shreaded Pork Burrito. It came with rice, beans, Chips and Salsa.
a tomato type salad, & Guacamole.
a tomato type salad, & Guacamole.
I have some l/o chicken, so I'm making a version of Baked Crack Chicken, but I'm using wide noodles instead of Penne. I've made a salad and some caprese tomatoes and we'll have some garlic bread too. 
I have some l/o chicken, so I'm making a version of Baked Crack Chicken, but I'm using wide noodles instead of Penne. I've made a salad and some caprese tomatoes and we'll have some garlic bread too.
Yum & there's plenty left for the freezer!
Johnny West
Well-known member
Nancy made a ground turkey meatloaf that was very good. I was surprised ….
Today may be salmon, acorn squash and green beans.
That is, if I don't go to the Legion and get a bbq chicken dinner as part of our July 4th festivities.
That is, if I don't go to the Legion and get a bbq chicken dinner as part of our July 4th festivities.
Johnny West
Well-known member
Today is just another day for us. I do plan to grill steaks, two Costco strip loins and two Omaha Steaks sirloins that are cut to look like fillet mignon. My son, John A, is coming for dinner.
Luckytrim
Grill Master
We call those sirloins "Baseball Steaks"
Johnny West
Well-known member
We used to get baseball sirloins at The Keg before they closed down. They were a thicker cut than these Omaha steaks.
I just looked at The Keg’s menu in Lynnwood, WA and they get $52 for a 12 oz baseball sirloin!
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