What We're Eating Sunday Nov 27 - Saturday Dec 3
- Thread starter Sass Muffin
- Start date
Johnny West
Well-known member
Ill make a pasta fazoule for us using leftover prime rib that never got eaten the other night.
I had the last of the Lebanese beef dish.
lilbopeep
🌹 Still trying to get it right.
Great minds, Jimmy!!WE had beef stew with carrots and potatoes that Tina made.
I had one of those baby ice cream cones ....... the one with like 3 tablespoons of
ice cream inside. 3 bites / licks and it was gone.
On a cold and rainy day, beef stew hit the spot.
I'm probably going to order take out from China Dragon for dinner.
Johnny West
Well-known member
I have another pot of pasta fazool on the hob.
we are snowed in so soup sounds good
we are snowed in so soup sounds good
I'm probably going to not get Chinese for dinner.
Just had a huge breakfast bagel from Dunkin.
Just had a huge breakfast bagel from Dunkin.
Johnny West
Well-known member
The roads cleared up quickly as the temps rose but black ice is forecasted for tonight.
My soup came out more like stew.
Johnny West
Well-known member
Yes, it sure smells good - we’ll eat in an hour or so.
Johnny West
Well-known member
Looks fantastic!
Luckytrim
Grill Master
I was going to make a shrimp dish today, but now am going to make loin chops my favourite way.
Sides will be wild rice and glazed baby carrots.
.. and pumpkin pie w/ Cool Whip for dessert.
Sides will be wild rice and glazed baby carrots.
.. and pumpkin pie w/ Cool Whip for dessert.
lilbopeep
🌹 Still trying to get it right.
YUM!
Please post recipe.
lilbopeep
🌹 Still trying to get it right.
Have you posted the biscuit recipe?
Johnny West
Well-known member
Pasta Fagioli Soup {Better than Olive Garden's!} - Cooking Classy
Pasta e Fagioli - this is one of my all time favorite soups and one of my most popular recipes! It's comforting, hearty and absolutely delicious!
www.cookingclassy.com
dansdiamond
Food Sound Eng.
I'm back from Sun Valley & Boise Idaho area.
I had a great time with family.
For Lunch- I just had a couple Cascadia's w/
my Texas Chili, refried beans, Cheese, & My home made salsa.
I see Lucky had some Asparagus soup- I'll have the same for supper.
I had a great time with family.
For Lunch- I just had a couple Cascadia's w/
my Texas Chili, refried beans, Cheese, & My home made salsa.
I see Lucky had some Asparagus soup- I'll have the same for supper.
I bought a package of 6 thin boneless pork loin, did them my favourite way, with mayo then dipped in crushed whole wheat Ritz crumbs.
Always good. Very moist.
I'll have some pie later.
Always good. Very moist.
I'll have some pie later.
lilbopeep
🌹 Still trying to get it right.
Looks good. Do you bake or fry the pork?
Bake. I did these at 350 for about 25 minutes.
Pie.
I got it at the instore bakery.
Didn't notice it was labeled sugar free.
Can't tell the difference with the cool whip lol
I got it at the instore bakery.
Didn't notice it was labeled sugar free.
Can't tell the difference with the cool whip lol