I'm going to make smashed red potatoes with a cheese sauce and a chopped salad.
How about you?
How about you?
I nuked the potatoes first, then smashed them.
Drizzle of olive oil, in the oven at 450 for 30 minutes.
Added some Gordo's cheese sauce.
They're crispy cheesy delicious!
Salad...
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I’d like that to go please! Yummmm!Tiger Shrimps, Lobster Tail, & some really cheezy scalloped Potatoes,
and a Vernors. those Tiger Shrimps are huge. I'll snack on them all night.
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That looks so good!
The pre cooked rack of rubbed ribs was $12 - not bad, methinks.While I was getting hearing aids Nancy did some shopping and got some pre made bbq ribs. I’ll bake some russets and there will be a salad.
Now you’re talking’!I pulled some Greek-marinated lamb tips (from a local butcher) out of the freezer and broiled them. REALLY tender and good! Served with store bought spanikopita and store bought tzatgiki (sp.) to dunk the meat and spinach pies in. Delicious!
I'll pick up some pita and feta to have with leftovers.
Lee
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The pre cooked rack of rubbed ribs was $12 - not bad, methinks.
I didnt have my glasses on. The ribs were $21and very good,The pre cooked rack of rubbed ribs was $12 - not bad, methinks.
What brand did you use?Store-bought meatballs (very bland, won't be buying them again anytime soon), served over buttered rice, tomato sauce, and pecorino romano for dinner last night.
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