Try to get tickets in advance for the Motown Museum. Sometimes you can't get in.Tomorrow, we're supposed to eat at Mom's Spaghetti in Detroit. (Eminem's place), before the concert.
There are a lot of restaurants in the area of the Music Hall Performing Arts Center.
Jeff said you have to order outside at the window, then take your food inside
If we have enough time, we're going to try to do the Motown Museum thing too.
Thanks, Kathy.Try to get tickets in advance for the Motown Museum. Sometimes you can't get in.
Tina's got a boiling London broil simmering in the pot. She found the recipe in the doctors office waiting room. I saw her use canned mushroom soup, and Lipton Onion soup.
I wish we had a dog, because I don't think I will like it?? We shall see. Three Pounds of it.
This has me curious now!Well, I'm very interested in this, Jimmy, LOL! I Googled but can't find anything close to a boiled London Broil recipe.
Please post Tina's recipe/process, post pictures, and post what you thought about it. Can't wait!
Lee
OK....I will let it known .... I posted the taste of home and her recipe. Tina opted for Quartered potatoes. The rest went by the recipe.Well, I'm very interested in this, Jimmy, LOL! I Googled but can't find anything close to a boiled London Broil recipe.
Please post Tina's recipe/process, post pictures, and post what you thought about it. Can't wait!
Lee
Here it is, and it's still cooking to get the potatoes soft.Beef in Mushroom Gravy
Reports Margery Bryan of Royal City, Washington, "This is one of the best and easiest meals I've ever made. It has only four ingredients, and they all go into the pot at once. The meat is nicely seasoned and makes its own gravy-it tastes wonderful when you serve it over mashed potatoes."www.tasteofhome.com
I asked for just potato quarter's instead of mashed. It looks like the beef is tender; and I just hope it is able to swallow. The last beef we had like that, felt like chewing a mouthful of Q-Tips.
Here it is, and it's still cooking to get the potatoes soft.Beef in Mushroom Gravy
Reports Margery Bryan of Royal City, Washington, "This is one of the best and easiest meals I've ever made. It has only four ingredients, and they all go into the pot at once. The meat is nicely seasoned and makes its own gravy-it tastes wonderful when you serve it over mashed potatoes."www.tasteofhome.com
I asked for just potato quarter's instead of mashed. It looks like the beef is tender; and I just hope it is able to swallow. The last beef we had like that, felt like chewing a mouthful of Q-Tips.
She used a cast iron pot on the gas cooktop on very very low and on a trivet for 7 1/2 hours.Is she doing it in a slow cooker? When you said "boiling" and "simmering", I pictured a pot on top of the stove. Heck, I love beef roasts and thick, tough cuts in the crockpot!
Lee
BRAISED for heavens sakes,The beef was tender and tasty. One could cut it with a fork. I had 2 nice big hunks.
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Shake and Bake pork chop and vegs.
I didn't get anywhere near the amount of Black Cherry tomatoes that I got from my grape tomato plant, but the Black Cherries are so sweet and tender!
Lee
View attachment 70148I love Shake-n-bake pork chops
Pasta is a very tasty dishMaybe pasta and garlic bread tonight. Or a tuna sandwich. I'll decide later.
It looks very tasty though. I'm trying tooShake and Bake pork chop and vegs.
I didn't get anywhere near the amount of Black Cherry tomatoes that I got from my grape tomato plant, but the Black Cherries are so sweet and tender!
Lee
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We had a great day/night in Detroit.
The concert was perfection!
Saw a lot of sites after eating at Mom's Spaghetti.
That spaghetti is fantastic.
Ordered outside, take it in lol
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Lee that restaurant is big, once you get inside there is a smaller "diner" area, then a huge dining room.Spaghetti in a paper cup - I love that!
Lee
Yum!Johnsonville Grilled Ham Steak
Horseradish Sauce
Sweet Potato Shoestrings
Green Beans & Pearls
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