This shrimp is gorgeous!!I'm making the store bought shrimp from Red Lobster, coleslaw and maybe another side.
Lee, your friend has a striking resemblance to Ruth Gordon.Went to visit some friends to celebrate a birthday. Had some appetizers and, later, the first sub I've had in at least a year. It was pretty good!
Lee
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This is a better photo of Jan. Do you still see Ruth in her?Lee, your friend has a striking resemblance to Ruth Gordon.![]()
Yep!
I never make fried cabbage. I should try it. Maybe I'll use the shredded coleslaw (cabbage with carrot). Cabbage lowers my blood sugar.Today is going to be low carb.
Johnsonville brats, split or sliced/browned over fried shredded cabbage instead of pasta, with Alfredo sauce.
The coleslaw will work.I never make fried cabbage. I should try it. Maybe I'll use the shredded coleslaw (cabbage with carrot). Cabbage lowers my blood sugar.
I want to try making a small batch (like possibly a pint) of homemade sauerkraut. Don't want to make too much in case it's a fail.
I also use it for egg rolls.The coleslaw will work.
That's what I used for making the egg roll in a bowl recipe.
... we call 'em Hoagies !Went to visit some friends to celebrate a birthday. Had some appetizers and, later, the first sub I've had in at least a year. It was pretty good!
Lee
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Me too, and any stir fry’s I makeThe coleslaw will work.
That's what I used for making the egg roll in a bowl recipe.
I call them YUMMMMMM... we call 'em Hoagies !
When I lived and worked in NYC (1967-1972) I was totally addicted to the "Blimpie Best" ...We've always called them subs here in Ohio.
When I was living in England, and Blimpie opened in a few locations, people were going nuts over the new place to get a "baguette", then when a Subway opened same thing, hey! let's go get a baguette![]()
This is good!Today is going to be low carb.
Johnsonville brats, split or sliced/browned over fried shredded cabbage instead of pasta, with Alfredo sauce.