What are you Baking today?

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Saliha

Well-known member
Tomato pie or puff pastry pizza:

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Tomato, kebab meat slices, oregano, basil and mozzarella cheese. Yummy with a cup of tea at the evening.
 

Saliha

Well-known member
Tomorrow here is the Father´s Day and I baked the Swiss roll, filled with apple marmalade, vanilla curd and strawberry jam. Pictures later when I will decorate it with whipped cream and fruits tomorrow.
 

QSis

Grill Master
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Wow, that carrot cake is lovely, Buzz!

Please enjoy it and forget the cabbage soup!

Lee
 

Saliha

Well-known member
Tomorrow here is the Father´s Day and I baked the Swiss roll, filled with apple marmalade, vanilla curd and strawberry jam. Pictures later when I will decorate it with whipped cream and fruits tomorrow.


Ta-daa!

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Decorated with whipped cream, satsumas, frozen strawberries and chocolate candies.

Happy Father´s Day, daddy! :in_love:
 

QSis

Grill Master
Staff member
Gold Site Supporter
He's a lucky man to have such a loving and talented daughter, Saliha!

Lee
 

Saliha

Well-known member
I baked some cinnamon rolls and plaited loaves.

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Few came out from the oven like snails:

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I need to eat them in hurry... (before they become alive and eat all my indoor flowers. :good: )
 

homecook

New member
Wow, Barb, how big are those things? They look perfect!

Lee

LOL....I did make them a little bigger than normal. But soooo good!

This morning I made a couple loaves of French bread. I'm thinking loaded potato soup to go with........
 

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QSis

Grill Master
Staff member
Gold Site Supporter
This morning I made a couple loaves of French bread. I'm thinking loaded potato soup to go with........

Yeah, I'm making vegetable and broth soup and you're making loaded potato soup with French bread.

And you weigh about 15 pounds.

pffft

Lee
 

homecook

New member
Yeah, I'm making vegetable and broth soup and you're making loaded potato soup with French bread.

And you weigh about 15 pounds.

pffft

Lee

Hahaha..........I WISH!! Lee, I don't normally eat like this. It's my once or twice a week indulgence.
 

Saliha

Well-known member
Sweet buns again. I filled few of them with strawberry jam and whipped cream. Yummy with hot cocoa.

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Some of those go to the freezer:

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Right one is filled with apple marmalade:

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QSis

Grill Master
Staff member
Gold Site Supporter
A neighbor gave me a mix for Red Velvet Whoopie Pies. I made them for Valentine's Day.

Cute idea, but they are dry - I wouldn't recommend it.

Lee

P.S. They look so homely next to the beautiful photos of Saliha and Joe and Homecook and all the other wonderful bakers we have here!
 

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Saliha

Well-known member
After a long time - plum marmalade filled puff pastries:

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They came from the oven just in time for the afternoon coffee break.

:a1: for timing.
 
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