Nica
New member
Last summer and the first part of this summer the stuff I froze and dehydrated went into zip lock freezer bags.
About 3 weeks ago Judy found a vacuum sealer at Wal-Mart and the vacuum bags that go with it. See pic.
I did about 40 ears of corn today and after blanching and putting into bags I vacuum sealed them.
The vacuum sealer she got was a cheapie, about 14 bucks total, plus the cost of the bags.
I'm not sure this is the best way to vacuum seal, but it seems to work. It's kinda fun to watch the bag as the air is sucked out.
My question.......what equipment do YOU use to vacuum seal? I've seen a pump system on the internet for about $40 and wonder if this is any better. I'm looking for the best and need your opinions.
Hey.....this is fun!!!!!!
Have I said recently how much I like this FORUM......thanks doc!
About 3 weeks ago Judy found a vacuum sealer at Wal-Mart and the vacuum bags that go with it. See pic.
I did about 40 ears of corn today and after blanching and putting into bags I vacuum sealed them.
The vacuum sealer she got was a cheapie, about 14 bucks total, plus the cost of the bags.
I'm not sure this is the best way to vacuum seal, but it seems to work. It's kinda fun to watch the bag as the air is sucked out.
My question.......what equipment do YOU use to vacuum seal? I've seen a pump system on the internet for about $40 and wonder if this is any better. I'm looking for the best and need your opinions.
Hey.....this is fun!!!!!!
Have I said recently how much I like this FORUM......thanks doc!