Last night was a disappointment to say the least. It took forever to get served and when we did our meals were under the heat lamp to long and had like a crust on them. Nancy’s salmon had no flavour, Amelia’s pasta was dried out, and my ribeye was well done And covered with to much blue cheese, I think to hide the blackened state of the steak. I ate it but complained. It was to late to ask for another. The waiter took the steak off the bill. the place was packed as is to be expected at the start of the Christmas season.
