French Almond Cake

Johnny West

Well-known member
My wife made this French Almond Cake today using blanched almond flour and xylitol for sweetener. The cool whip was sugar free, as well. It was all very good.
0A99DA2D-7D82-424E-9742-81CBBF523FB0.jpeg
DDE8F5D5-50D2-4E51-AD3C-D8C688715B4C.jpeg
 

lilbopeep

🌹🐰 Still trying to get it right.
Site Supporter
xylitol for sweetener
I use this. I buy Ideal Sweetener from Amazon. It tastes much better than other sugar subs, and you can use it cup for cup as sugar without having to change any other measurements like when you use Splenda.
 

Johnny West

Well-known member
I use this. I buy Ideal Sweetener from Amazon. It tastes much better than other sugar subs, and you can use it cup for cup as sugar without having to change any other measurements like when you use Splenda.
She made cookies with it once and each bite you would get this cool sensation in your mouth like you were smoking a menthol cigarette. We didn’t like it. There was none of that with the cake.
 
Top