Dinner thread Sunday, Nov. 23 - Saturday, Nov. 30
- Thread starter QSis
- Start date
Fat burger and fries.
Maybe a small salad too.
Maybe a small salad too.
Johnny West
Well-known member
No clue, probably leftover vegetarian cottage pie. I’m eating light as I have the oxytron treatment to my hip tomorrow morning, it’s done in surgery, and I’ll be sedated, so surgery rules are noted. Oxytron is a heavy dose of electrical impulses to bursa in my hip.
I was going to use one of the smashed burgers I'd bought, but remembered I had these in the back of the freezer.
dansdiamond
Food Sound Eng.
I’m having the rest of my Fillet, I
Didn’t Eat last night. Potatoes & Onions,
Skillet Tomatoes. Milk.
Didn’t Eat last night. Potatoes & Onions,
Skillet Tomatoes. Milk.
Tell me more about those carrots! I've not had much luck roasting them!
I like peanut sauce on Asian vegetables and noodles, but would probably agree with you, Lucky, on scallops.
Lee
Today will be either shrimp in Indian Butter Sauce with rice noodles-or- tortilla egg bake with asparagus.
I went with the egg bake and asparagus.
Wish it looked prettier lol
Wish it looked prettier lol
Johnny West
Well-known member
Looks tasty to me.
I believe we’re are having leftover steelhead patties and a veg of some sort.
dansdiamond
Food Sound Eng.
Wonderful leftover Chili's Ribs. Baked Beans & Bourbon.
My DN flew back to Parma Id. We have a blast This time of year, every year.
Last year we spent a week in Reno, & we went and saw Wicked. Friday here we saw
Wicked for good. We loved both movies.
My DN flew back to Parma Id. We have a blast This time of year, every year.
Last year we spent a week in Reno, & we went and saw Wicked. Friday here we saw
Wicked for good. We loved both movies.
Johnny West
Well-known member
Supper was an egg, sausage, onion, mushroom, broccoli, and pepper scramble. She baked individual servings in muffin pans that will go in freezer and come out later for breakfasts. This was some that was extra. I jazzed mine up with Tabasco sauce and fresh ground black pepper.
We had Southern Mac & Cheese topped with Pulled Pork, Crispy Onions & Crispy Jalapenos. I used a drizzle of BBQ sauce, DH used a drizzle of Valentino Hot Sauce. Freezer pulls, so easy meal. I spent the day making potato salad and salad dressings to make lunches a bit easier.
I'm in the process of putting together a shrimp (extra jumbo shrimp) curry in Patak's butter chicken sauce.
All I have to do is wait for the rice noodles to boil.
I nearly just made grilled cheese and tomato soup lol
All I have to do is wait for the rice noodles to boil.
I nearly just made grilled cheese and tomato soup lol