The old thread is really long, and I am having trouble finding the goodies I'm looking for. So I thought I would start a new thread if that's ok. If not ok just delete it.
I'll kick it off with my first time fruit tart. I baked it on New Year's Day 1/1/2021. It turned out good, but I need to tweek the crust a bit. It was a bit to crunchy. And next time I will just do fresh strawberries and use strawberry preserves to brush top.
I'll kick it off with my first time fruit tart. I baked it on New Year's Day 1/1/2021. It turned out good, but I need to tweek the crust a bit. It was a bit to crunchy. And next time I will just do fresh strawberries and use strawberry preserves to brush top.