What's On The Plates? Sunday April 27 - Saturday May 3 2025

Grilled Ham Steak w/ Mustard Aioli
Boiled Cabbage
Field Peas & Green Beans
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Chicken, Pita and salad. Chicken seasoned and grilled on the indoor grill, pita broiled and then brushed with olive oil and dill and a salad with Greek dressing. Hit the spot!
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