What are you eating Sunday 4/21/2024 to Saturday 4/27/2024?
- Thread starter lilbopeep
- Start date
Leftover shrimp and salad for lunch.
Flat iron steak, sweet potato and another salad for dinner.
Flat iron steak, sweet potato and another salad for dinner.
I've never made - much less eaten a flat iron steak before.
I called the trusty "all things meat cookery" expert, my son Ty.
He didn't hesitate to say " let it sit out for about half an hour, toss it in a medium heated pan in a full 3 T of butter, slightly increase the heat a little and do it 3 minutes per side, then let it rest for a full 10 minutes".
Perfect! 😁 He knows I like my steaks medium/medium rare.
Sweet potato and a romaine, cuke and radish salad as well
I'm enjoying the heck out of this 😊
I called the trusty "all things meat cookery" expert, my son Ty.
He didn't hesitate to say " let it sit out for about half an hour, toss it in a medium heated pan in a full 3 T of butter, slightly increase the heat a little and do it 3 minutes per side, then let it rest for a full 10 minutes".
Perfect! 😁 He knows I like my steaks medium/medium rare.
Sweet potato and a romaine, cuke and radish salad as well
I'm enjoying the heck out of this 😊
It all looks good to me!
Soup and sandwich today!
By the way, this thread is missing Saturday's date, should be 21st-27th.
By the way, this thread is missing Saturday's date, should be 21st-27th.
I love mine cooked that way in a cast iron Dutch oven
I haven't made a pot roast in the oven for years.
Always do mine in the crock pot, just throw it in with the vegs and seasonings and forget about it for hours.
Always do mine in the crock pot, just throw it in with the vegs and seasonings and forget about it for hours.
This hits the spot!
Sandwich inspired by Lucky.
Ham, smoked provolone, romaine, tomato, onion, pickles and mayo on a soft Pretzilla bun.
Tomato and sweet basil soup 🤤
Sandwich inspired by Lucky.
Ham, smoked provolone, romaine, tomato, onion, pickles and mayo on a soft Pretzilla bun.
Tomato and sweet basil soup 🤤
YUM!
I take it you're feeling better?
Feeling so-so. Really didn't eat much, but it was good. Most of that plate is in the fridge.
I'll be having a meal sized salad.
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Protein and vegs salad (tuna in the center).
I drizzled it with the last of my Hidden Valley avocado dressing.
The cheese is cubed pepper jack.
I drizzled it with the last of my Hidden Valley avocado dressing.
The cheese is cubed pepper jack.
How did you like the pot roast cooked in the oven?
Johnny West
Well-known member
Nancy made her beans - I grilled Tyson 93% lean pre made burgers and they were pretty good. Udi’s GF buns are pretty good toasted over the coals.
I keep saying I'm going to make your Mom's wings, then I forget ! 🙄 Lol
I'm thinking about having some more of those delicious chicken strips again, with a salad.