Let’s see your garden pics!

Ironman

🍺
Indian sunflower



IMG_0220.jpeg
 

dansdiamond

Food Sound Eng.
Gold Site Supporter
I think Lee and I would love to borrow your sweet heart RM.
Like Lee's- Mine are little spindly also.

Tomato 23.jpg



Fresno Peppers-

Fresnos.jpg


I have Chili Peppers popping up, a couple Jalapeno's. I thought my
3 year old Jalapeno plant quit on my, but i noticed some new leaves on
it. It is a big producer. I have a ghosrt peper that is flowering, no peppers on it yet.

My crazy Cucumber Plant-


Cucumber 23.jpg






.
 
Last edited:

QSis

Grill Master
Staff member
Gold Site Supporter
I gave up trying cukes in my pots, Dan. They always turned out like yellow golf balls.

Hey Mark, how is the Venus Fly Trap doing?

Lee
 

Ironman

🍺
Wow, early! What is the variety?

Lee
Can’t remember :pat:

It’s not an early girl, it’s like a big beef but a bit smaller. I’ll take a peek at the tag next time.

I soaked some banana peels in water and that seemed to give them a boost. 💪
 

dansdiamond

Food Sound Eng.
Gold Site Supporter
Early Girl Tomato's, Zuchini, Chili or Serrano's, Jalapino (Look at the bottom of the plant, baby plant with big Jalapino, I have a Jalapino Plant in front of my house which is 4 years old. Big Producer., Black Thai Pepper plant small black peppers, Fresno Peppers, And my Basil plant. I also have a Ghost Pepper plant (No peppers on it yet) I also am trying to germinate some Carolina Reaper seeds. I also have a tobasco Pepper plant.

Tomato 23.jpg
zuchini.jpg
thai2.jpg
jalap.jpg
Fresnos.jpg
basil.jpg
 

Ironman

🍺
How come your salsa is so dark? I have a Black Thai Pepper. (100,000) scolville. I'm sure it
will turn my salsa dark or hot sauce. Your salsa looks good.

View attachment 59977
I’m not sure, but it is dark. I used a few pablano peppers that were pretty dark. I just used what I had. Turned out fabulous tho! I used garlic, lime juice and cilantro that didn’t come from the garden.
 

dansdiamond

Food Sound Eng.
Gold Site Supporter
I love pablanos- I'll grow them next year. I'm sure the pablanos gave it it's color.
I see1 you have Jalapenoes, so your salsa has good heat. WTG.
I think I have a dozen ripe Early girl tomato's in the garden. I have lots of ripe peppers too.
Enjoy-
 

Ironman

🍺
Our tomatoes came in super early so we are trading others that have sweet corn and onions ect.
We have some weird shti going on in the garden this year. Nothing I’ve ever seen.



IMG_8974.jpeg
 
Top