Lamb Shanks in the DO

[Ross in Ventura]

Starting 3 1/2 hr. cook

Jackie skimming the fat off

Frying the polenta in olive oil

Dinner is served and it was delicious

Recipes:http://www.foodnetwork.com/recipes/anne-burrell/braised-lamb-shanks-recipe/index.html

http://www.foodnetwork.com/recipes/anne ... index.html

Thanks for looking

Ross

 

[QSis]

Oooooo! Lamb shanks are one of my all-time favorites!

Evidently, they've become the favorite of too many people now. I used to get them for $1.99/lb. but it's been awhile since I've seen them less than $3.99/lb.

That dinner looks lovely, Ross! And good to see you!

Lee

 

[Ross in Ventura]

Thanks Lee, the shanks ran about $8.00 a peace

Ross

 

[chilefarmer]

Now that is one fine looking meal. We don't cook lamb often, but do like it. Good eats is all I can see. CF

 

[Johnny West]

Starting 3 1/2 hr. cook

Jackie skimming the fat off

Frying the polenta in olive oil

Dinner is served and it was delicious

Recipes:http://www.foodnetwork.com/recipes/anne-burrell/braised-lamb-shanks-recipe/index.html

http://www.foodnetwork.com/recipes/anne ... index.html

Thanks for looking

Ross

I’ll be doing this soon.