KKsMom
Blond Member
I tried to be adventorous in my cooking last night. I marinaded some chicken in balsamic vinagrette. I also minced some garlic and added that along with some red onion chuncks. It was good, but not as good as I would have liked. Do you have any suggestions? I am not even sure what was missing, but something was. Almost like it needed to be breaded or something- any suggestions are appreciated!