Chanko Nabe (Sumo Stew)

Johnny West

Well-known member
Next Saturday is the start of the new sumo tournament so will make a vegetarian sumo stew using tofu instead of meat. I researched the recipe and needed kelp and dashi powder. It turns out Nancy had dried kelp and veg dashi powder in the pantry. Regular dashi has dried fish which I’d like to try sometime. Anyway, this will have lots of veg instead of meat. Sometime this week I’ll go to H-Mart for what I need.
 
Pretty sure I've neither read nor heard the phrase "sumo tournament" before. Is this something you watch on TV or in person? Will you be eating the stew at home, or taking it somewhere?

Lee
 
Glad you asked, @QSis, so I didn't have to ask. I've not heard of the tournament but would watch it! If on TV, send me where I can read the rules and drive my football family crazy for days. :ROFLMAO:
 
Pretty sure I've neither read nor heard the phrase "sumo tournament" before. Is this something you watch on TV or in person? Will you be eating the stew at home, or taking it somewhere?

Lee
It’s streamed on a gamers channel my son subscribes to and has it on ours as well. It’s the big sumo tournament they hold several times a year in Japan. It’s streams out of Montreal by a young man that has become a sumo expert. He’s entertaining to listen to and we’ve become fans. Sumo stew is loaded with meat but I will only use tofu and veg. We will eat at home, of course.
 
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