2022 Edition - What are you baking?

[lilbopeep]

We begin a new year. I plan on making a cheesecake later. And maybe a loaf of seeded rye.

What will you be baking?

 

[Ironman]

I’ll be making/baking pizzas on a stone with my Grand Daughter tomorrow. Yeast is back in stock. Doing an overnight rise in the fridge after I punch this down and smell it for awhile
.

 

[lilbopeep]

Yum.

 

[lilbopeep]

I made bread yesterday. I added one egg, wheat germ, rye flour and vital wheat gluten to the recipe.

 

[QSis]

That looks perfectly perfect, Peep!

Lee

 

[lilbopeep]

I made 6 mini loaves of sausage bread.

 

[lilbopeep]

I made a cheesecake and an Easter meat pie.

 

[lilbopeep]

First-time Blackberry cobbler.

 

[Ironman]

Baking a chocolate cake for a birthday get together today.

 

[rickismom]

I made 6 mini loaves of sausage bread.

View attachment 47958

View attachment 47959

Do you have a recipe for this posted?

 

[lilbopeep]

I'm not sure if I have a current recipe written up or if I posted it. Give me some time to check it out. I'll write it up or post a link.

 

[lilbopeep]

Do you have a recipe for this posted?

I'm not sure if I have a current recipe written up or if I posted it. Give me some time to check it out. I'll write it up or post a link.

Here you go. Enjoy and post pictures LOL

Peep’s Sausage Bread

Peep’s Sausage Bread 6 - 8 Italian sweet sausage links (≈1-1.5 lb. Raw/≈480 g. cooked & drained) 1/4 lb. Parmigiano Reggiano & Pecorino Romano cheeses - grated 1/2-1 Head/Bulb Fresh garlic - or to taste - chopped fine 1/4 large bunch of Fresh flat parsley - chopped fine Salt - to taste Ground...

netcookingtalk.com

 

[Ironman]

Today I baked a chocolate mayonnaise cake. I’m trying to replicate a cake my Sons friend remembered from his childhood. Still cooling down.

 

[QSis]

Today I baked a chocolate mayonnaise cake. I’m trying to replicate a cake my Sons friend remembered from his childhood. Still cooling down.



View attachment 49913

How is it, Mark?

Lee

 

[Ironman]

How is it, Mark?

Lee

Not really that good.

 

[lilbopeep]

I made an apple pie and a berry cobbler for Thanksgiving.

 

[lilbopeep]

Mini cranberry, orange, and nut bread loaves.

 

[lilbopeep]

I made mini cheesecakes. Had a problem with the tops cracking. (Any advice would be welcome.) I used cinnamon graham crackers and Trader Joe's candied pecans in the crust. I need to tweak the filling recipe a bit. They were pretty good.

(The tea spoon is for size reference)

 

[QSis]

Amuse-bouche!

Lee

 

[Sass Muffin]

I made mini cheesecakes. Had a problem with the tops cracking. (Any advice would be welcome.) I used cinnamon graham crackers and Trader Joe's candied pecans in the crust. I need to tweak the filling recipe a bit. They were pretty good.

(The tea spoon is for size reference)

View attachment 54481

View attachment 54483

Peeps, I'd have never thought anything about it.
Looks scrumptious and perfect to me.

 

[lilbopeep]

My first try at Baklava. I researched many recipes, then mixed and matched till I got something that sounded good to me. I hope it tastes as good as it looks.

After baking before syrup

After adding syrup

 

[QSis]

WOW!!! Beautiful job, Peep!

I'd eat one piece and I'd be good with it for the next 20 years, LOL!

Lee

 

[SilverSage]

That looks fabulous Perps! I want to come to your house for coffee and dessert.

 

[lilbopeep]

Thank you.

Cut baklava. It's pretty good for my first try. Don't think it needs any tweaking.

 

[lilbopeep]

Half a batch of Spanakopita.

 

[lilbopeep]

I baked 24 mini cheesecakes (plain, chocolate swirl, and strawberry swirl) and 1 - 6" plain cheesecake.
Also a pan of baklava (no picture).

(No finished picture because it's still baking)

 

[Ironman]

Got the bread machine out today. House smells wonderful. Next time I’ll pick the darker crust option.

 

[QSis]

Got the bread machine out today. House smells wonderful. Next time I’ll pick the darker crust option.

View attachment 55099View attachment 55100

Lovely! Was butter involved at some point???

Lee

 

[Sass Muffin]

Got the bread machine out today. House smells wonderful. Next time I’ll pick the darker crust option.

View attachment 55099View attachment 55100

Last bread machine I owned was when I was at my former home in Delphos.
I got it all set up, went somewhere and came back.
During the kneading process it must have danced and jumped off the kitchen counter and hit the floor.
That was the end.
Your loaf looks delicious, Mark.

 

[Ironman]

Lovely! Was butter involved at some point???

Lee

Yes. Unsalted. 2 TBL and 1 tsp at room temp cut into smaller chunks.
I found the paddle for my bread machine in the junk drawer today so that was my inspiration