Sunday November 10 - Saturday 16 2024- What's On Our Plates

[SilverSage]

Kathy, do you toss it together after the photo, or eat it the way I eat a Cobb Salad?

Lee

Tonight I tossed it then served. It depends whether I'm going for plating or easy. Tonight we needed easy.

 

[Sass Muffin]

Friends and I are going out, for what will be our Thanksgiving

 

[rickismom]

We’re going to try out a new place with our only friends in town, Randy and Susan for late lunch/early dinner since they close at 6pm. It’s an Italian place with a distillery

 

[Luckytrim]

Air Fryer Drumsticks
Garlic Mash w/ Gravy
Buttered Corn

 

[Sass Muffin]

We went to Bob Evans in Defiance.
Turkey dinner.

 

[rickismom]

Eggplant Rolatinni with garlic broccoli at Catrenello's. It's a train car restaurant

 

[SilverSage]

Beef tenderloin and mushrooms in bordelaise sauce, over parsleyed noodles, with grilled white asparagus with lemon butter. It's not very photogenic, but it filled us up.

 

[rickismom]

Beef tenderloin and mushrooms in bordelaise sauce, over parsleyed noodles, with grilled white asparagus with lemon butter. It's not very photogenic, but it filled us up.
View attachment 71147

Do you have a recipe for the beef with Bordelaise?? That looks phenomenal!

 

[SilverSage]

Do you have a recipe for the beef with Bordelaise?? That looks phenomenal!

I do. I will have to type it up (Lee will want it in its own thread).