What's cooking wednesday, September 9, 2009?

No, I don't Cooksie. I just squeeze some lemon over it.

If I make a sauce then it turns into a type of pork picatta. LOL
 
Dinner:

Shell steak done on the stovetop cast iron grill pan, homemade rice-roni, steamed veggies - carrots, cauliflower and broccoli.

shell_steak_rice_roni_090909_P1040014.JPG

shell_steak_090909_P1040020.JPG
 
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Dinner:

Shell steak done on the stovetop cast iron grill pan, homemade rice-roni, steamed veggies - carrots, cauliflower and broccoli.

shell_steak_rice_roni_090909_P1040014.JPG

shell_steak_090909_P1040020.JPG

Looks good! Let's hear the homemade rice-a-roni recipe please.
 
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Got a recipe?
sure do ... you might want to write this down it gets complicated ..
2 jars of ragu sauce ...
1 bag frozen meatballs ..
1lb ground beef browned ..
noodles ..

add together then top with your favorite cheese ..
bake till melted and gooey ...
 
sure do ... you might want to write this down it gets complicated ..
2 jars of ragu sauce ...
1 bag frozen meatballs ..
1lb ground beef browned ..
noodles ..

add together then top with your favorite cheese ..
bake till melted and gooey ...
thats to complicated!! i need pics!! YUMMY
 
Lol--I use waxed paper and the smooth side of the mallet, but I know what you mean :huh:.

Ahhh, I thought you were supposed to use the textured side of the mallet... I'll have to change my technique.

Zucchini with goat cheese on top and laying on a bed of grilled romaine.
Spaghetti with a lot of smoked stuff in it, which surprisingly did not make it overbearingly smokey tasting.
I am stuffed :biggrin:
 

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Ahhh, I thought you were supposed to use the textured side of the mallet... I'll have to change my technique.

Zucchini with goat cheese on top and laying on a bed of grilled romaine.
Spaghetti with a lot of smoked stuff in it, which surprisingly did not make it overbearingly smokey tasting.
I am stuffed :biggrin:
that looks fantastic!! please fax or email me a plate!!
 
sure do ... you might want to write this down it gets complicated ..
2 jars of ragu sauce ...
1 bag frozen meatballs ..
1lb ground beef browned ..
noodles ..

add together then top with your favorite cheese ..
bake till melted and gooey ...

lol, that's more complicated than what I was going to say. I was going to tell him to turn on oven, put spaghetti in. :yum:

Sorry Lefty...

You've got that inside steak down pat, Peeps.
And gawd, I was a fiend for chicken flavored rice a roni... Looks good.
 
If the rain holds off I'll be grilling some chicken otherwise I'll be using the broiler. I'm not sure what I'll have with it. I should look in the garden and see what I can pick.
I have to go to the store later to buy flour to make more bread so maybe I'll find something then.

I grilled the chicken and grilled carrots and baby reds.
 

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I like it Chowhound! Looks great.........
Ahhh, I thought you were supposed to use the textured side of the mallet... I'll have to change my technique.

Zucchini with goat cheese on top and laying on a bed of grilled romaine.
Spaghetti with a lot of smoked stuff in it, which surprisingly did not make it overbearingly smokey tasting.
I am stuffed :biggrin:
 
Thanks Blues!

You betcha, Q. Love those leg quarters... the best part of the bird, IMO. I nice smear of sour cream on those spuds... oh yeah babe. :^D
Glad the rain held off for you, Barb.
 
thank you chow and the seasoning was just right on the steak also.
i am waiting to hear "you've go mail"!!


homecook i think i saw my name on one of those chicken breasts. YUMMY!!
 
awesome looking chow ....
love those leg quarters homecook ....

Thanks Blues!

You betcha, Q. Love those leg quarters... the best part of the bird, IMO. I nice smear of sour cream on those spuds... oh yeah babe. :^D
Glad the rain held off for you, Barb.

thank you chow and the seasoning was just right on the steak also.
i am waiting to hear "you've go mail"!!


homecook i think i saw my name on one of those chicken breasts. YUMMY!!

Thanks you guys!

DH did put sour cream on the spuds. lol Yeah, the rain held off and it doesn't look like there's any more on the way.

There's a couple left Peeps..........you're welcome to them. They're my favorite......
 
Thanks you guys!

DH did put sour cream on the spuds. lol Yeah, the rain held off and it doesn't look like there's any more on the way.

There's a couple left Peeps..........you're welcome to them. They're my favorite......
oh yummy!! i love the breast and the wing.
 
sure do ... you might want to write this down it gets complicated ..
2 jars of ragu sauce ...
1 bag frozen meatballs ..
1lb ground beef browned ..
noodles ..

add together then top with your favorite cheese ..
bake till melted and gooey ...

:D now that's my kinda recipe lol
 
Pork Schnitzel with a sour cream/dill sauce:

I followed the recipe posted earlier (except for using pork tenderloin instead of the chops), and this was really good. I'd do it again for sure.


3906812418_cb810c88f9.jpg
 
Nice chicken, HC.

Now I must try that zucchini, Chow. Looks like the breading worked out perfectly.
 
Outstanding Cooksie! The sauce sounds good.

It is a good sauce. It's not as smooth looking as the one in the recipe picture. I had a lot of crunchies left in the pan, maybe because I used panko instead of bread crumbs. Still tasted good though. Thanks!
 
Pork Schnitzel with a sour cream/dill sauce:

I followed the recipe posted earlier (except for using pork tenderloin instead of the chops), and this was really good. I'd do it again for sure.


3906812418_cb810c88f9.jpg
oh that looks so crispy and yummy. are the potatoes just buttered and parsley?
 
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