When you don't have the time required to smoke Baby Backs using the 2-2-1 method you can cut the time in half by upping the heat.
Turbo Baby Back Ribs on the Big Green Egg
Remove membrane
Smear on some yellow mustard
Pat on a Rib Rub
Heat the Egg to 350 – indirect
Smoke ribs bone side down (no flip) for 1 hour and 40 minutes – no peeking
Optional -With 30 minutes remaining baste with Sweet Baby Ray's Barbecue Sauce
Foil and let stand for 20 minutes.
The picture makes the ribs appear burned but they aren't.
![Turbo Ribs.jpg Turbo Ribs.jpg](https://netcookingtalk.com/forums/data/attachments/23/23513-f31d0457c586e7e369a429946cc44418.jpg)
Turbo Baby Back Ribs on the Big Green Egg
Remove membrane
Smear on some yellow mustard
Pat on a Rib Rub
Heat the Egg to 350 – indirect
Smoke ribs bone side down (no flip) for 1 hour and 40 minutes – no peeking
Optional -With 30 minutes remaining baste with Sweet Baby Ray's Barbecue Sauce
Foil and let stand for 20 minutes.
The picture makes the ribs appear burned but they aren't.
![Turbo Ribs.jpg Turbo Ribs.jpg](https://netcookingtalk.com/forums/data/attachments/23/23513-f31d0457c586e7e369a429946cc44418.jpg)