Southern Living Dry Spice Tea

[Jim_S]

26 oz tang dry breakfast drink
1 large jar instant tea
2 (8.5 oz each) pkgs red hots
6 ox dry lemonade
1 c sugar
2 tsp cinnamon
2 tsp ground cloves
2 tsp allspice

Mix well. Store in airtight container. To serve, use 1-2 tsp (to taste) mix and 1 cup boiling water

 

[Doc]

Cool, another keeper Jim!

 

[lifesaver91958]

sounds good thanks

 

[rickismom]

26 oz tang dry breakfast drink
1 large jar instant tea
2 (8.5 oz each) pkgs red hots
6 ox dry lemonade
1 c sugar
2 tsp cinnamon
2 tsp ground cloves
2 tsp allspice

Mix well. Store in airtight container. To serve, use 1-2 tsp (to taste) mix and 1 cup boiling water

Oooooh, nice! I didn't know they still sold Tang - I'm not sure if it's on the shelf out here anymore...

 

[Jim_S]

Oooooh, nice! I didn't know they still sold Tang - I'm not sure if it's on the shelf out here anymore...

Kraft has the brand now. The recipe needs a little adjusting though. The 26 ounce mentioned in the recipe has shrunk to 21.1 ounces.

I think kroger and Food Lion have it.

Jim