Oatmeal Raisin Walnut Chews


New member
Oatmeal Raisin Walnut Chews
Makes about 3-4 Dozen

2 1/4 cups flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup quick Quaker Oats
1 packed cup dark brown sugar
1/2 cup granulated sugar
2 sticks softened butter
2 tablespoons honey
2 teaspoons vanilla
2 large eggs
1 1/2 cup raisins
1/2 cup chopped walnuts

Heat oven to 300°.
Whisk thoroughly the flour, baking soda, salt and oats;
set aside.
In a large electric mixing bowl, blend the sugars at a medium
Add butter and mix to form a grainy paste. Add eggs, vanilla and
honey; mix until light and fluffy. Add the flour mixture and blend at low
speed. Add raisins and walnuts and blend at low speed until combined.
Drop dough by rounded tablespoonfuls 1 inch apart onto an ungreased
nonstick baking sheet (use 2 so as one comes out of the oven, you pop in
the 2nd one).
Bake 21 minutes or until cookies are a light golden brown.
Immediately remove from baking sheets and cool on a rack. Store in tightly
covered container.