Friday, 4-10....what's for dinner tonight?

[chowhound]

Thanks for the fried rice recipe, Joe.

Perfect looking steak, Bam.

 

[Luckytrim]

i use minute rice all the time... i also use boil in a bag rice.. cooks in 10 minutes and is enough for two servings...

I must confess, if it weren't for boil-in-a-bag, we'd never have rice..........Ha! Imagine my surprise at my first sushi experience, when I found out that sticky rice wasn't necessarily a BAD thing...........

 

[Luckytrim]

Anyone have an idea for a chrizo jumboliya?

This one's easy and good, Derek .........

http://netcookingtalk.com/forums/showthread.php?p=65404#post65404

 

[VeraBlue]

some dinner pictures

The salad - caramelized grapes with orange balsamic glaze over seared scallops and arugula.

Linguine with clams and roma tomatoes

 

[chowhound]

Those scallops look awesome, Vera.

 

[Luckytrim]

Wowzers, Verablue !!

 

[joec]

and you forgot us French Canadians Joe..lol

No didn't forget the French Canadians Jeff, the Cajun are got run off by them from Canada.