Oh Mary, that looks so good! And the picture is terrific. JoeV - your fettucine looks marvelous, and the sweet words for your good wife, even better.
Our dinner was OK, but the new salad recipe was a bit of a disappointment. Neither of us liked it that much...it called for cubed mozzarella, which didn't seem to fit with the rest of the tastes, and the dressing recipe called for 2 TBS of fresh thyme. I only used 1 TBS, mainly because I grew weary of stripping those tiny thyme leaves off the stems! As we were eating it (not very enthusiastically), I mused that it might be better with a different dressing, and Jerry remarked that it might be better as a SOUP. He was absolutely right - all the ingredients for a good corn chowder!!
Oh well, some experiments are better than others....the sausage was very good. In Mexico, Johnsonville smoked sausage is sold with jalapenos and cheese inside. Very good stuff. And the watermelon was pretty good, too. So it wasn't a totally misfit meal, but close. (Now, what am I going to do with the leftover salad? The dogs didn't even care for it, probably because of the corn.)
I tried to load pics, but failed in three attempts...maybe the server here is just too busy. The salad IS pretty, though, so I may try again later.