BAKED CRANBERRIES WITH COGNAC, ORANGE ZEST AND WALNUTS
(Can be done ahead - great served hot, warm, room temperature or chilled.)
1 bag fresh cranberries washed and picked over
1-1/2 cups sugar or to taste
1/4 cup Cognac or brandy
Juice and Zest of one large orange
1 cup chopped walnuts or...