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Had to look up PRP shot, as I've never heard of it. I hope it helps, John. And sorry to hear about your sister in law. Geez. Lee

Wow, from seed! I'm impressed! Lee

This is very easy and delicious, but I used regular soy sauce and it was too salty. Next time, low salt soy for sure! I used Jones bulk sausage and an Asian salad kit (saved the salad dressing) - reaaly good! Lee

How is it that I've never heard of the deaths from the poisoning of alcohol??? Yikes! Also, I'm interested in learning more about the man with the memory of a goldfish. Update: I just watched a 60 minutes segment on Youtube about him and his wife. Incredible story about an amazing couple! Lee

Excellent photos! I'm going to a pumpkin-carving party tomorrow, too! Lee

One of my all-time favorite meals: Mom's baked chicken, baked russet, steamed brussels sprouts. Comfort food! Lee

Looks delicious! I'm starving! Lee

This should get me through the second half of the Pats game. *sigh* Lee

Can't wait to make this - yours looks incredible! Lee

Well, I'll be! Thanks, Indike! Lee

Wonderful photos! Lee

Well, Indike, I suspect it's something I've never heard of. :unsure: Lee

John, you've elevated the tuna-noodle casserole! Sharon, your strata looks wonderful! Please post the recipe when you can - I'd like to make it! Lee

What brand is your pellet cooker, Rob? Lee

Well, I didn't intend to make a Sunday dinner when I got up this Tuesday morning, but here we are. Made Ol'Blue's idiot-proof "Melt in your Mouth Pork Loin" exactly as written in my trusty cast iron Dutch oven. Perfectly perfect! Served with mashed white acorn squash and rainbow carrots...

Looks fantastic, Kathy! I'm sure I'd like it. I've decided that I really like white miso. Lee

I just looked again and saw that it mentions being good for breakfast. So Jones sausage it is! Lee

I just looked again and saw that it mentions being good for breakfast. So Jones sausage it is! Lee