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No judgements here, but I won't cook that for you. I also won't allow sweet potatoes, pickled beets, or liver in my house. Good thing hubby hates liver and pickled beets. He doesn't complain about the lack of sweet potatoes lol.

I'm the same. There are a few exceptions, like with breakfast foods that are all savory, like biscuits n gravy, sausage n bacon, toast n eggs. They can play together lol.

My father-in-law puts bacon and pb with mayo on white bread, 😆 not my thing but to each their own!

Well it's not like you're putting the mashed potatoes and gravy on top of them...or are you? 🤣🤣🤣

I used the last of my pork tenderloin to make "sausage" pepoer gravy this morning (noon). I didn't have anything to make biscuits with since we are on vacation but had pancake mix i brought. I bought buttermilk the other day so that helped. It worked! I served over easy eggs on top. Forgot...

I used the last of my pork tenderloin to make a "sausage" pepper gravy. I didn't bring flour or other stuff to make biscuits but I had pancake mix, so I used that. I served over easy eggs on top. Turned out good! I used this recipe: https://www.mommalew.com/homemade-buttermilk-biscuits/ I...

Stopped by the seafood store and picked up some crabmeat, grouper, and shrimp. Making crabmeat stuffed grouper tonight and bacon-wrapped crabmeat stuffed shrimp tomorrow night. The crabmeat stuffing has red bell pepper, green onion, roasted garlic and spinach in it. I'll post photos later...

Here's the final result:

We still have our landline too! Again, we get mocked by our kids :D

My husband still has his iPhone 6 as well, lol. I've got a Samsung S9+, which apparently is outdated according to my kids, lol.

Ketel One and cranberry.

A pork tenderloin is the gift that keeps on giving, but trying to find new things to do with for multiple meals so it's not leftovers can be challenging. I brought about a 2.5 lb cryovac package with us on vacation. So far we had Iowa pork sammies, breaded cutlets with mashed potatoes and...

Beach walk today. It was cloudy but not cold. It was weird seeing an egret on the beach.

Found the nicest, cleanest little Italian restaurant with fantastic pizza. Didn't have time to photograph the pizza (too hungry) but it was fabulous!

Fresh Atlantic shrimp! Just out of Zatarain crab and shrimp boil. Peeled and ready to eat.

Making Iowa pork tenderloin sandwiches in about an hour. Going to the seafood market tomorrow finally!

I'm making breakfast burritos with Cajun seasoned pork tenderloin, peppers and onions, a few tomatoes, scrambled eggs (with sour cream) and cheese.

I pan fried breaded pork tenderloin cutlets and served them with mashed potatoes and gravy and salad. No pics but darned good!

Blueberry and strawberry topped pancakes with egg, buttermilk and rum in the batter. There are blueberries in the batter and on top, along with blueberry yogurt and honey. Those blueberries were HUGE. Yum!