Johnny West's latest activity

Today I'll be making a retro recipe. My Grams Hoosier Stew. Smoked sausage (I'm using chicken apple sausages) potatoes, green...

I grilled a big Costco ribeye, two Costco fillet mignon, and a thin Safeway ribeye that looked like a chuck steak. The Safeway steak was...

I was disappointed with this ribeye as it was tough/chewy and lots of gristly bits. I only ate a third and will cook the rest well done...

The steak, the foil pocket of potatoes, and spinach in the can like Popeye eats his spinach. Had to give up in the corn. Too many carbs...

Chicken, twice baked tater and coleslaw.

Unbelievably Great. Especially coming from Walmart. They come in a way bigger container Then the Supermarkets sell in California...

I was going to make something retro, but I was missing ingredients. So we had small filets with mushrooms and bordelaise sauce.

Wow, Dan, I've only seen oysters that large once (Wellfleet oysters). How were they? Lee

Oyster Stew, Fried Oysters, & a Coke.

Delish!

Another heatwave on the way! I’m staying inside in the AC and making a low carb Italian sausage and egg bake.

Thanks Jimmy. I'll have some corn on the cob too. ☺️