It's Soup and Sandwich night- usually it's Weenies & Beanies night, but I've been an invalid, ain't replenished the weenies part..............
So........... It's "Swamp Mull" soup with a chunk of steak.
"Swamp Mull" has no set recipe; you utilize whatever's worked it's way onto the "Use it or Lose it" list in your fridge............ never tastes the same twice LOL
Today, I'll be "utilizing"....
fresh baby spinach leaves (that'lll give it a nice "swampy" look) leftover corn, 2 cups elbows, three carrots, three hard-cooked eggs, broth, water, and whatever spices I grab first................
oh; I'll stir in some grated cheddar right before serving.