I'm not sure yet, but am leaning toward fish (baked haddock) or Mongolian beef over rice.
Tonight bean soup and our friend made us bread. Yummy!
Mushrooms, chicken and mushrooms. My version of the TGI Friday's chain restaurant really old dish.
What's in the mushroom sauce, medtran?
That all looks very good.
I'm down to bratwurst, chicken breast, flounder and ground beef.I'm with ya Sass !
My last Rib Eye goes on the grill today......
....gonna have to go out soon, COVID be damned, unless I want to eat chicken every night for a month !
Well, that's a bit of an exaggeration, 'cause there's Chili, Pulled Pork, Scallops, Shrimp and plenty of Sausage still in the downstairs box ...