SilverSage
Resident Crone
Asian Chopped Salad
Servings: 4
Ingredients:
Dressing
½ cup peanut butter
1 Tablespoon soy sauce
1 tablespoon rice vinegar
2 tablespoon maple syrup
2 teaspoon sesame oil
¼ teaspoon sriracha
1 clove minced garlic
juice of 1 lime
½ teaspoon grated ginger
Salad
1 cup shredded carrots
1 cup red cabbage, shredded
½ cup edamame
½ cup cashews
1 red pepper diced
1 cucumber diced
1 green onion
1 chicken breast shredded
2-4 tablespoon cilantro
Directions:
Put all dressing ingredients in a jar and shake well.
Arrange all chopped ingredients in a bowl.
Add dressing and toss well.
You could swap out shrimp for the chicken or use other vegetables.
Servings: 4
Ingredients:
Dressing
½ cup peanut butter
1 Tablespoon soy sauce
1 tablespoon rice vinegar
2 tablespoon maple syrup
2 teaspoon sesame oil
¼ teaspoon sriracha
1 clove minced garlic
juice of 1 lime
½ teaspoon grated ginger
Salad
1 cup shredded carrots
1 cup red cabbage, shredded
½ cup edamame
½ cup cashews
1 red pepper diced
1 cucumber diced
1 green onion
1 chicken breast shredded
2-4 tablespoon cilantro
Directions:
Put all dressing ingredients in a jar and shake well.
Arrange all chopped ingredients in a bowl.
Add dressing and toss well.
You could swap out shrimp for the chicken or use other vegetables.
Last edited:
