That all sounds so good, but I want to save room for the forking.Then there's forking, slow cooking, pressure cooking?
That all sounds so good, but I want to save room for the forking.Then there's forking, slow cooking, pressure cooking?
Not to mention oiling, greasing, kneading.....
In my book, oiling, greasing, kneading and rubbing is all part of the prep work for forking.
Do you keep it hidden under the mattress like me and Sass do?I think I've got the same book!!
Do you keep it hidden under the mattress like me and Sass do?
Aren't Sunday dinners the best!!!
Wow! I love coffee!Hell no, mine's on the coffee table!
Aren't they usually the most satisfying of the week because of all the extra time and effort you put into them?Aren't Sunday dinners the best!!!
Aren't they usually the most satisfying of the week because of all the extra time and effort you put into them?
In my book, oiling, greasing, kneading and rubbing is all part of the prep work for forking.
were you dreaming of make a home run?Hello. I just woke up, pleasantly.
Hello. I just woke up, pleasantly.
were you dreaming of make a home run?
Are you in the "resting" phase?? Or the "smoking" phase??
I like stealing bases. It's so, so, sooooo, sneaky. and so easy
I'll rest when I die. Until then, FMT (full military thrust).
I dare you to try and out fun me.
I was just asking...... Have I told you again how much I love, love, love my sharpened knife???
Actually, I meant to PM you about that. Is the edge holding up okay and what are you using for a cutting board?
Now that the serious questions are out of the way, I really want to start a fun thread. Anybody want to play?
wow awsome!!I See Why Sweet Baby Rays BBQ Sauce is such a hit. We like the Honey BBQ The best so far.
I See Why Sweet Baby Rays BBQ Sauce is such a hit. We like the Honey BBQ The best so far.
Tried it? It's been damn near a staple at times
Sometimes I like to jazz up my beans though...
I've been working my ass of since 2:00 to feed dinner to 11 people.The last of them left at 9:30.
Panko crusted walleye fillets (baked and deep fried), Mama's cole slaw, pan fried redskins with onions, garlic and fire roasted red peppers, 4 mini-loaves of Italian bread and cinnamon rolls for dessert. I must have screwed up in my planning or else it was all delicious...NOTHING was left over!
The kids got me the cast iron cookware I asked for...
Ok, kids. Go back to your little virtual orgy, I'm through interrupting.