rickismom
Low Carb Home Cook
Can’t have that without pickles!!!
What's On The Plates ? Sunday June 7 - Saturday 13 2026
- Thread starter Sass Muffin
- Start date
I attended a light luncheon after a former residents funeral service earlier.
Not sure what I'll eat later, probably just take my usual snacky stuff to work tonight.
Not sure what I'll eat later, probably just take my usual snacky stuff to work tonight.
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dansdiamond
Food Sound Eng.
Pizza stuffed Pasty. 3 Bean Salad . Root Beer.
Tapioca Pudding for a dessert later tonight.
Tapioca Pudding for a dessert later tonight.
Ugh! This did NOT work. DH was kind and said his was good...he LIED! Different brand of pork loin. I won't do that again! The salad was good...I'm thinking sous vide a pork loin....time will tell...
rickismom
Low Carb Home Cook
Now you’re talkin’! YUMMMMMM! Is the recipe posted? I’d sure like to have that one!!!Escarole and beans for dinner. Finally!
BIG salad today!
Thank you. Easier than pie. LOL I'll post as soon as I can. If not please remind me.Now you’re talkin’! YUMMMMMM! Is the recipe posted? I’d sure like to have that one!!!
I used just about everything I had on hand for this.
dansdiamond
Food Sound Eng.
Last week, we’re talking about Clam Strips .
I found a different company that distributes them. & a little cheaper . They are good.
I found a different company that distributes them. & a little cheaper . They are good.
Johnny West
Well-known member
I need to get on that tinned fish book. To much going on here evenings. Your dish looks amazing.
You know, this is the third recipe I've made and all were great. The variety of tinned mackerel I made was not as great as I am sure are other varieties. I shouldn't be surprised as it was pretty cheap. I simply need to sift through brands to find which I prefer. This one had many broken filets. I would prefer to find the filets more intact, but this dish was still delicious. I have found a superb brand of sardines, which was recommended by someone on another forum.That mackerel pasta looks amazing!!
It all does
Johnny, these recipes take very little time once you gather the ingredients. Each one has taken me about 30 minutes the first time I've made it. The second time, they are on the table within five minutes of the pasta being finished. One recipe took me longer to poach the egg than it did to make the dish.
I'm thrilled to have bought it, and say, "Thanks, Nancy" each time I use it!
Johnny West
Well-known member
I’ll let her know.
Are those potatoes or radishes? Roasted radishes can be pretty tasty and are fairly low carb.
To make up for last night....tonight will be BBQ ribs, white COTC and baked taters....
Johnny West
Well-known member
Maybe some tomatoes and mushrooms?
Here you go RM >>> Peep's Escarole and BeansNow you’re talkin’! YUMMMMMM! Is the recipe posted? I’d sure like to have that one!!!
rickismom
Low Carb Home Cook
I used baby red potatoes for my husband. Yes, radishes would be great!
rickismom
Low Carb Home Cook
Thanks Peeps!