What's on the menu Sunday, May 9, to Saturday, May 15?

lilbopeep

Still trying to get it right.
Site Supporter
DD ordered pizza for dinner last night. I was feeling so lousy I only ate 1/3 of a slice.

I think I will put a corned beef in the IP. That's pretty easy. Maybe DD can peel the potatoes and cut the cabbage for me.
 

Luckytrim

Grill Master
Gold Site Supporter
Pretty dish!

I had pan-seared Chilean sea bass. Great fish!

Lee

View attachment 42351

"The name "Chilean Seabass" was invented by a fish wholesaler named Lee Lantz in 1977. He was looking for a name that would make it attractive to the American market. He considered "Pacific sea bass" and "South American sea bass" before settling on "Chilean sea bass". But it's still Patagonian Toothfish." -
 

Luckytrim

Grill Master
Gold Site Supporter
No Pasta tonight - the slab of Lasagna did not get out of the Freezer in time, so Pasta Night will be tomorrow........

"Nashville" Hot Wings (Never Again ! lol) Air Fries, Southwest Corn....

Wings, Nashville Hot .JPG
 

QSis

Grill Master
Staff member
Gold Site Supporter
"The name "Chilean Seabass" was invented by a fish wholesaler named Lee Lantz in 1977. He was looking for a name that would make it attractive to the American market. He considered "Pacific sea bass" and "South American sea bass" before settling on "Chilean sea bass". But it's still Patagonian Toothfish." -

Well, he was correct - I prefer the name Chilean Sea Bass! ;)

Lee
 

Johnny West

Well-known member
Tonight we had salmon patties and steamed cauliflower. I never got a pictured as I was to knackered from mowing the lawn. It was the first time i mowed since middle of September before my hip replacement.
 

lilbopeep

Still trying to get it right.
Site Supporter
I had half a banana this morning. Stomach not doing good. I got sick, so I haven't eaten anything all day. Just thinking about food makes my stomach hurt and queasy. :(
 
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