I scaled down my full recipe for cheesecake by half. I made 4 mini cheesecakes. I used my Cuisinart 10 oz. (1 1/2 C.) Dutch oven servers. I buttered the sides and bottom then put a parchment circle in bottom and buttered the top of the paper. I added cinnamon to the crust and DD wanted cinnamon cheesecake so I added cinnamon to 1 of the cakes. This is a first timer. I hope I can get them out of the pans.
If I can get them out and they look nice I'll post a picture. LOL