Tapioca

[Johnny West]

This is a first for me, making tapioca from scratch. I don’t think I ever made instant, either.
The small pearl tapioca we got at the Indian market a few weeks ago but see Bob’s Red
Mill has it in the local supermarkets. I used the simplyrecipes.com recipe and it worked nicely.

 

[QSis]

LOVE tapioca pudding, but haven't had it in forever!

Looks terrific!

Lee

 

[Johnny West]

I’ve not had it in years, either. It tasted good but was a little grainy. I think my milk may have curdled but it didn’t look like it.

 

[Johnny West]

I was told by a friend on Facebook that regular tapioca can have a grainy texture. I dunno? I’ll try again next week.