Szechuan Style Red Oil Dressing

[Luckytrim]

Szechuan Style Red Oil Dressing

3-6 TBL chili oil depends how spicy you want
2 TBL black vinegar (I used Rice Wine Vinegar)
1 TBL sesame oil
2 tsp wine
½ tsp sugar
pinch of salt
pinch of dried pepper flakes
1 TBL soy sauce
2 garlic cloves, minced
½ TBL minced green onion (I used vidalia)
1/2 tsp minced coriander (I used cilantro)
1 tsp sesame seeds
1 cup water

Combine ingredients in a seal-able container and refrigerate until needed.

 

[lilbopeep]

Szechuan Style Red Oil Dressing

3-6 TBL chili oil depends how spicy you want
2 TBL black vinegar (I used Rice Wine Vinegar)
1 TBL sesame oil
2 tsp wine
½ tsp sugar
pinch of salt
pinch of dried pepper flakes
1 TBL soy sauce
2 garlic cloves, minced
½ TBL minced green onion (I used vidalia)
1/2 tsp minced coriander (I used cilantro)
1 tsp sesame seeds
1 cup water

Combine ingredients in a seal-able container and refrigerate until needed.

Thank you Lucky.
What wine did you use?

 

[QSis]

Mmmm! What did/will you use it on?

Lee

 

[Luckytrim]

QSis ;





Peeps ;


All I had in small bottles in - house was a Merlot... I used a lot tho' probably a quarter cup...