Maverick2272
Stewed Monkey
2 3/4 cups low fat milk
3tbsp quick cooking tapioca
1/4 cup egg substitute
1/2 cup Splenda granular
1/8tsp salt
1 1/2tsp vanilla extract
In a large saucepan, combine milk, tapioca, egg substitute, Splenda granular and salt.
Stir until blended, approximately 30 seconds
Let stand for 5 minutes
Heat the pudding over medium heat while stirring until pudding comes to a full boil.
Remove pudding from heat and add vanilla extract. Let cool at room temperature for 20 minutes. Stir once and serve.
3tbsp quick cooking tapioca
1/4 cup egg substitute
1/2 cup Splenda granular
1/8tsp salt
1 1/2tsp vanilla extract
In a large saucepan, combine milk, tapioca, egg substitute, Splenda granular and salt.
Stir until blended, approximately 30 seconds
Let stand for 5 minutes
Heat the pudding over medium heat while stirring until pudding comes to a full boil.
Remove pudding from heat and add vanilla extract. Let cool at room temperature for 20 minutes. Stir once and serve.
